The new look label illustrates the Australian landscape across the different regions - the gumtrees are representative of all the vineyard areas, and the scattering of foil flecks symbolic of the rugged bush environment. The overall look is artisanal to reflect the wine and ties the range back to the core Estate brand.
Trentham’s premium Reserve range brings together wines from unrivalled regions known for their exceptional growing conditions and fruit quality. This collection from Trentham Estate aims to optimise the best wines these featured regions have to offer. Small parcels of fruit are carefully selected and handcrafted from a region or site which Chief Winemaker Anthony Murphy believes shows real potential.
Encompassing varietals from renowned regions throughout Australia, the current range includes a Tasmania Blanc de Blanc, Tumbarumba Chardonnay, Murray Darling Noble Taminga, Tasmania Pinot Noir, Coonawarra Cabernet Sauvignon and Heathcote Shiraz. Over the years, Trentham Estate has enjoyed consistent success on the international stage for these wines, the Heathcote Shiraz being one of the most prized wines for the family-owned winery. The 2005 release of the revered Shiraz received the Trophy for the best Shiraz of the show, at the 2008 International Wine & Spirit Competition.
The Blanc de Blanc, Taminga and Shiraz are now available under the new packaging. The roll out will continue across the remaining three wines at the change of vintage. The Reserve range is available from Trentham Estate’s Cellar Door and online shop as well as selected retail stockists. For further information on Trentham’s Reserve range, please do not hesitate to contact Victoria Wineries on (03) 5024 8888 or visit trenthamestate.com.au.